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November 2019

AUTHOR TALK + TASTING | Israeli Chef Adeena Sussman: “Sababa” Cookbook

November 21 @ 7:00 pm - 9:00 pm
Stroum Jewish Community Center, 3801 East Mercer Way
Mercer Island, WA 98040 United States
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In Hebrew, sababa means “everything is awesome,” and the sunny spirit of Adeena Sussman dreams up sababa meals in her Tel Aviv kitchen. Her cookbook is personal and global, a tableau of regional flavors in its staggering and delicious variety. Enjoy this chef talk and tasting from Israel's hot new chef.

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February 2020

Unexpected “Kraut-Pleaser” Cooking Class

February 2, 2020 @ 2:00 pm - 4:00 pm
Stroum Jewish Community Center, 3801 East Mercer Way
Mercer Island, WA 98040 United States
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Firefly Kitchens teaches the art + science of probiotic vegetable fermenting.

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March 2020

Heavenly Hamantashen Holiday Cooking Class

March 1, 2020 @ 2:00 pm - 4:00 pm
Stroum Jewish Community Center, 3801 East Mercer Way
Mercer Island, WA 98040 United States
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Cooking Class: From raspberry to chocolate, add your favorite fillings to this three-cornered Purim treat.

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April 2020

“Simple Fruit” Cookbook + Desserts Class

April 1, 2020 @ 7:00 pm - 8:30 pm
Stroum Jewish Community Center, 3801 East Mercer Way
Mercer Island, WA 98040 United States
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Pastry chef Laurie Pfalzer’s new cookbook captures fruit at its peak season.

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May 2020

AUTHOR TALK | Boris Fishman: “Savage Feast” Cookbook

May 3, 2020 @ 4:00 pm - 5:30 pm
Stroum Jewish Community Center, 3801 East Mercer Way
Mercer Island, WA 98040 United States
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Recipe-filled memoir of food, family, and growing up Jewish in the Soviet Union.

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Shavuot Cheesecake Making Class 

May 31, 2020 @ 2:00 pm - 4:00 pm
Stroum Jewish Community Center, 3801 East Mercer Way
Mercer Island, WA 98040 United States
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Decadent + delicious classic and flavored cheesecakes for the holiday, taught by Rachel Almaleh.

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